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December 21, 2012
Education A.A. Milne, Pipe Smoking, Smoking as a Fine Art

“Smoking as a Fine Art” – Essay by A. A. Milne

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NPG x19563,Alan Alexander ('A.A.') Milne,by Howard Coster
the man himself

In my more recent online readings about tobacco, I’ve taken to a more classical style, looking up older writings. And so I came across “Smoking as a Fine Art” by A.A. Milne, a fantastic essay about a pipe smoker from England describing his experience smoking pipes and arguing for a more sophisticated approach to tobacco.

Reading the essay, I had to laugh a bit at the main problem in the pipe-smoking community that Milne points to: posers. Even in 1920, when the essay was written, the trend that turned pipe smoking into a fashion accessory instead of an art was well underway.

~~~

Smoking as a Fine Art

A.A. Milne

My first introduction to Lady Nicotine was at the innocent age of eight, when, finding a small piece of somebody else’s tobacco lying unclaimed on the ground, I decided to experiment with it. Numerous desert island stories had told me that the pangs of hunger could be allayed by chewing tobacco; it was thus that the hero staved off death before discovering the bread-fruit tree. Every right-minded boy of eight hopes to be shipwrecked one day, and it was proper that I should find out for myself whether my authorities could be trusted in this matter. So I chewed tobacco. In the sense that I certainly did not desire food for some time afterwards, my experience justified the authorities, but I felt at the time that it was not so much for staving off death as for reconciling oneself to it that tobacco-chewing was to be recommended. I have never practiced it since.

At eighteen I went to Cambridge, and bought two pipes in a case. In those days Greek was compulsory, but not more so than two pipes in a case. One of the pipes had an amber stem and the other a vulcanite stem, and both of them had silver belts. That also was compulsory. Having bought them, one was free to smoke cigarettes. However, at the end of my first year I got to work seriously on a shilling briar, and I have smoked that, or something like it, ever since.

In the last four years there has grown up a new school of pipe- smokers, by which (I suspect) I am hardly regarded as a pipe- smoker at all. This school buys its pipes always at one particular shop; its pupils would as soon think of smoking a pipe without the white spot as of smoking brown paper. So far are they from smoking brown paper that each one of them has his tobacco specially blended according to the colour of his hair, his taste in revues, and the locality in which he lives. The first blend is naturally not the ideal one. It is only when he has been a confirmed smoker for at least three months, and knows the best and worst of all tobaccos, that his exact requirements can be satisfied.

However, it is the pipe rather than the tobacco which marks him as belonging to this particular school. He pins his faith, not so much to its labour-saving devices as to the white spot outside, the white spot of an otherwise aimless life. This tells the world that it is one of THE pipes. Never was an announcement more superfluous. From the moment, shortly after breakfast, when he strikes his first match to the moment, just before bed-time, when he strikes his hundredth, it is obviously THE pipe which he is smoking.

For whereas men of an older school, like myself, smoke for the pleasure of smoking, men of this school smoke for the pleasure of pipe-owning—of selecting which of their many white-spotted pipes they will fill with their specially-blended tobacco, of filling the one so chosen, of lighting it, of taking it from the mouth to gaze lovingly at the white spot and thus letting it go out, of lighting it again and letting it go out again, of polishing it up with their own special polisher and putting it to bed, and then the pleasure of beginning all over again with another white- spotted one. They are not so much pipe-smokers as pipe-keepers; and to have spoken as I did just now of their owning pipes was wrong, for it is they who are in bondage to the white spot. This school is founded firmly on four years of war. When at the age of eighteen you are suddenly given a cheque-book and called “Sir,” you must do something by way of acknowledgment. A pipe in the mouth makes it clear that there has been no mistake—you are undoubtedly a man. But you may be excused for feeling after the first pipe that the joys of smoking have been rated too high, and for trying to extract your pleasure from the polish on the pipe’s surface, the pride of possessing a special mixture of your own, and such-like matters, rather than from the actual inspiration and expiration of smoke. In the same way a man not fond of reading may find delight in a library of well-bound books. They are pleasant to handle, pleasant to talk about, pleasant to show to friends. But it is the man without the library of well-bound books who generally does most of the reading.

So I feel that it is we of the older school who do most of the smoking. We smoke unconsciously while we are doing other things; THEY try, but not very successfully, to do other things while they are consciously smoking. No doubt they despise us, and tell themselves that we are not real smokers, but I fancy that they feel a little uneasy sometimes. For my young friends are always trying to persuade me to join their school, to become one of the white-spotted ones. I have no desire to be of their company, but I am prepared to make a suggestion to the founder of the school. It is that he should invent a pipe, white spot and all, which smokes itself. His pupils could hang it in the mouth as picturesquely as before, but the incidental bother of keeping it alight would no longer trouble them.

December 20, 2012
Big Ronnie, Opinion HERF, herf definition, what is a herf

Big Ronnie’s Cigar 101: Planning a Herf

Ronnie Parisella
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Hello smoke fans! Big Ronnie is back and today, we’re talking about herfs. What’s a herf? Good question. While performing my normal Google-research for this post, I was unable to find any real, legitimate sources online who actually acknowledge this term.

The best I could find was from urbandictionary.com, their #1 definition:

“A herf is a gathering of BOTL and SOTL to relax, unwind and smoke premium cigars. You won’t find any drug store cigars at a herf!

A herf can be as simple as two BOTL getting together for a smoke after work or it can be a full blowout with music, food, games, etc.

The main theme of any herf is relaxation and camaraderie, everything else is secondary – even the cigars.”=

BOTL = Brother of the leaf (Male cigar enthusiast)
SOTL = Sister of the leaf (Female cigar enthusiast)

I don’t LOVE that definition. Considering that I don’t see Merriam-Webster, or American Heritage adding it to their annual new words lists, I think I’ll attempt to rewrite it for our readers.

Herf: Noun
Definition by Big Ronnie

A herf is a gathering, party, occasion, get together, etc. where cigars are enjoyed. A herf can be mobile, and has no other rules.

I myself have herf’ed (past tense) on golf courses or backyard BBQ’s & birthday parties where a few guys steal away and enjoy a smoke. I’ve even been part of an impromptu herf at my crazy Cousin Al’s wedding.

Herfs (plural) are a good time because they involve cigars and cigar enthusiasts. Some herfing (adjective) happens without much planning, while other herfs are large, ritualistic annual events like Cigar Aficionado’s Big Smoke NYC, which was held on 11/29/12.

Big Ronnie & The Boys at Big Smoke 2012

Whatever you choose to call a herf, make sure you fill it with friends, good times and premium hand rolled cigars. FineTobaccoNYC hosts herfs all the time – here are a few photos:

Velvet Cigar Lounge

EVENT CALENDAR
Our event calendar here at FineTobaccoNYC is the most comprehensive in the New York area.

UPDATE: A fellow BOTL forwarded me his post from ’09 about defining the term Herf. Take a look here

December 20, 2012
Press Release, Spirits Teeling Whiskey

Teeling Whiskey Company Releases Premium Poitín

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Teeling Whiskey Company Poitin

Independent Irish whiskey maker, the Teeling Whiskey Company, has launched a new Premium Poitín bottling to showcase the Original Spirit of Ireland. Poitín is a clear Irish spirit famous for its alcohol strength. In homage to this ancient Irish spirit, the Teeling Whiskey Company has released a contemporary and modern bottling of Poitín to help bring this uniquely Irish product out of the shadows.

Poitín was traditionally distilled in a small pot still and the term is a derivative of the Irish word pota, meaning ‘pot’. Normally distilled from locally produced cereals or potatoes, it is one of the strongest alcoholic drinks in the world and for centuries was classified as illegal in Ireland. Poitín is one of the most long-established spirits in the world with a rich and varied history and has traditionally been exclusively associated with Ireland.

Jack Teeling, Founder of the Teeling Whiskey Company, comments: “Poitín is at the heart of Irish spirits and Irish whiskey in particular. Over the years it has been demonised because it was illegally produced and the end product lacked consistency, quality and credibility. With the emergence of the interest in Non-Aged whiskies in the US and desire of mixologists to have strong flavoursome white spirits the opportunity for a legitimate high quality bottling of Poitín is greater than ever. We have produced a quality Poitín product which will allow consumers to enjoy this ancient Irish product with confidence.”

The Teeling Whiskey Company’s first Poitín release consists of a combination of double distilled spirit made from malted barley in traditional copper pot stills and triple distilled spirit made from maize in modern column stills. This enables consumers to taste the new make spirit, that after maturing for three years in oak barrels, makes up many of the leading modern Irish whiskey brands.

Bottled straight from the still with no maturation produces a surprisingly smooth spirit even for one that is bottled at 61.5% abv. Poitín like any quality white spirit lends itself to be consumed in a variety of ways, neat, with water, with mixers and as a component of cocktails but due to its alcohol strength it should be enjoyed sensibly and in moderation.

About the Teeling Whiskey Company
The Teeling Whiskey Company was founded by Jack Teeling in 2012 to bring back an independent voice to the Irish whiskey category. The Teeling Whiskey Company aims to be Ireland’s leading independent Irish Whiskey maker driving category choice and innovation through a selection of unique handcrafted small batch Irish whiskeys.

www.teelingwhiskey.com
www.facebook.com/TeelingWhiskeyCompany
twitter.com/teelingwhiskeyc

December 19, 2012
cigar news Dunhill Cigar, Dunhill Reserva Especial 2003

The Extra-Aged Dunhill Aged Reserva Especial 2003

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Dunhill_logo

Cigar Aficionado posted an article a few days back that I found pretty interesting. It looks like Dunhill, the legendary cigar brand that sold individual sticks for over $1,0000 each at a recent auction, will be releasing the “Aged Reserva Especial 2003”, which will use Dominican tobaccos from 2003.

As Cigar Aficionado reports:

“The blend is completed with a Connecticut broadleaf binder, and wrapped in Connecticut-shade tobacco grown in the northeastern United States. The cigars were rolled at General Cigar Dominicana for Dunhill. As with every Dunhill Aged cigar, after rolling they were stored for a year in aging rooms lined in Spanish cedar to allow the cigars to mature.”

I’ll be looking forward to smoking this stick and perhaps giving it a review. You can read the full article here.

December 19, 2012
Luxury Doettling, Doettling Guardian

Doettling presents the world’s first travel safe: The Guardian

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dttling_guardian_is_the_worlds_first_security_luggage_ewney

The Guardian provides unique protection for up to six watches, jewelry, cash, or important documents.

The centerpiece of the Guardian is the multi-walled, high-security cylinder built into the leather, which was developed in-house at Döttling. This consists of a range of high-tech materials, which have been interlocked in a top-secret composition. The carbide component is nearly as hard as a diamond and destroys tools such as drills or saws attempting to attack the Guardian. Several layers of highly tear-proof and cut-resistant aramid carbon-fiber fabric, which is also used in bulletproof vests, also prevent drilling or sawing. The outermost and innermost layers of the high-security cylinder are made of polycarbonate. This material is also used for anti-riot shields and helmet visors. It makes the Guardian extremely impact-resistant, ensuring that it cannot be destroyed, even with the largest sledgehammers. A high-security safe door is integrated into one end of the cylinder, which is also reinforced with aramid carbon-fiber fabric. This door can only be opened with a three-digit code. When this code is entered correctly, the lock, consisting of four high-gloss polished steel bars, opens.

In short: in a closed state, the Guardian can only be opened with massive force and a lot of time – time that is not available, as the Guardian is also equipped with a GPS tracking device, and can thus be precisely located around the globe.

As for the exterior of the Guardian, the same applies here as for all Döttling products: there are virtually no limits set to individuality.

For example, the handle brackets made of high-gloss polished stainless steel can be engraved. Any conceivable variation in fabric or leather is also possible for the cover. This ensures that the Guardian is not recognized as a “travel safe” – providing a further plus in terms of security.

The Döttling Guardian can be carried with a handle or shoulder strap. Thanks to its compact design of just 35 cm length and 13.5 cm diameter, it can also be placed in a suitcase. And despite its high-security concept, it only weighs about 4 kg. This makes it a true featherweight, allowing one to travel unencumbered in every respect.

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